This week’s featured recipe is from Mrs. Ethel Mills. I found it in the recipe book called “Heavenly Delights” by the Mt Mitchell United Methodist Women, Kannapolis, NC. [© 1990]
Sweetened Condensed Milk
- 1 1/2 cup dry milk
- 3/4 cup sugar
- 1/2 cup water
Mix thoroughly. This recipe equals 1 can Eagle Brand Milk.